by gwffoundation | Jun 6, 2026 | Lives & Legacies, TOPFIVE
This time of year, I find it difficult not to reach into my freezer after dinner to get a cold, sweet dairy treat. Ice cream in cartons and scooped from behind a counter has become a part of the American experience. Ice cream was not always so easy to come by,...
by gwffoundation | Sep 28, 2022 | Lives & Legacies
This past week the curatorial and archaeology departments came together to fulfill a long-held dream to make oyster ice cream. Many people asked “why?” others said “gross,” and many just shook their heads at our endeavor. But we are not easily...
